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If I have had a busy day at work, coming home and throwing everything in the Instant Pot for a quick dinner makes cooking stress-free!Īlso, when cooked under pressure this meal will be cooked faster, and also will blend the cheeses with pasta well, giving it a nice buttery texture. Making this dish in the Instant Pot is very easy and fast.
#EASY GLUTEN FREE MAC N CHEESE HOW TO#
I think it is worth a try, and the flavors will still be pretty delicious! How to make Gluten-Free Mac and Cheese in the Instant Pot? First, use vegan cheese, instead of the regular version.Īlso, use Earth Balance butter sticks, and unsweetened almond milk. Also, you could top it with some bacon, it works really well here!įrequently Asked Questions: Can I make this recipe dairy-free?Įven though it might sound odd, but you could definitely enjoy this recipe as both gluten-free and dairy-free.
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While stirring constantly, add the flour, milk, and seasoning.
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One of the most important ingredients to a successful gluten-free macaroni and cheese dish is noodles. We also like to add some Parmesan into the mix. If you prefer all Cheddar or other cheese, feel free to substitute to suit your tastes. I use both Cheddar and Colby cheese, as the Cheddar brings the classic flavor of macaroni and cheese while the Colby makes it creamy and gooey. I absolutely love this dish, because it is loaded with flavor. On top of that, you will not be able to have just one bowl of! So prepare to make some extra, because leftovers are equally delicious! Therefore, there is no reason not to incorporate it into your daily diet. Trust me, you would not even feel the difference between the classic macaroni and cheese version and this one.įor once, this casserole is super rich and creamy. There’s no reason to miss out on it just because you’re skipping gluten. Are you looking for a quick and delicious cheese recipe that requires minimal prep work and is also gluten-free? Then, this Creamy Gluten Free Mac and Cheese Casserole is the ideal dish.